Bone Suckin’ Hamburgers with Blue Cheese Recipe
Another savory burger recipe!
Recipe type: Entree
Serves: 4-6

  • Bone Suckin’ Steak Seasoning & Rub, 2 tsp.
  • Bone Suckin’ Yaki, ¼ cup
  • Ground Beef, 1½ lbs.
  • Onions, ¼ cup, chopped
  • Dried Tomatoes, 4 (optional/delicious)
  • Blue Cheese Crumbles

  1. Chop onions (and tomatoes). Set aside.
  2. In a large bowl, combine ground beef, Bone Suckin’ Steak Seasoning and Bone Suckin’ Yaki. Add in onions (and tomatoes). Mix well.
  3. Form into patties. Grill or cook until done.
  4. Sprinkle patties with blue cheese crumbles to taste. Makes 4 to 6 burgers
  5. Add extras: tomatoes, onion slices, avocado, lettuce, bacon


Bone Suckin’ Hamburgers with Blue Cheese Recipe Buy Bone Suckin’ Steak Seasoning & Rub>>

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