Bone Suckin’® Seared Lamb Chops Recipe
 
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Cook Time

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A quick and easy recipe!
Author:
Recipe type: Entree
Serves: 2

Ingredients

Instructions
  1. Preheat oven to 400˚.
  2. In a resealable bag, place chops and Bone Suckin’ Steak Seasoning & Rub. Shake bag to coat chops well.
  3. Heat olive oil in skillet to medium high.
  4. Lay chops in skillet and sear 4 minutes per side. Lamb should have a nice brown, crusty finish.
  5. Finish chops in oven for 10 to 12 minutes for a medium well chop. Recipe serves 2.

 

Buy Bone Suckin’ Steak Seasoning & Rub >>Bone Suckin’ Seared Lamb Chops