Bone Suckin’® Spanish Rice and Shrimp Recipe
 
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This is a quick and easy recipe for cooking food.
Author:
Recipe type: Entree
Serves: 4

Ingredients
  • Bone Suckin’ Big Chunk Salsa, 16 oz. jar
  • Shrimp, 1 lb., cooked, shelled, deveined and tails removed
  • Rice, 3 cups, cooked

Instructions
  1. In a saucepan, heat salsa on medium-low. Add shrimp and rice to salsa and heat through. Recipe serves 4.

 

Bone Suckin’® Shrimp and Rice Recipe