Baked Brie
Bone Suckin' Low Country Boil
(click image for larger size)Ingredients:
Water, 6 qts.
Bone Suckin' Seasoning Rub, 1/2 cup
Bone Suckin' Habanero Sauce, 1/8 cup
New Red Potatoes, 3 lbs
Smoked Kielbasa, 3 lbs
Corn, 12 ears, husked, cleaned, and halved
Large Fresh Shrimp, 4 lbs unpeeled
Water, 6 qts.
Bone Suckin' Seasoning Rub, 1/2 cup
Bone Suckin' Habanero Sauce, 1/8 cup
New Red Potatoes, 3 lbs
Smoked Kielbasa, 3 lbs
Corn, 12 ears, husked, cleaned, and halved
Large Fresh Shrimp, 4 lbs unpeeled
Directions:
Bring water, Bone Suckin' Seasoning Rub and Habanero Sauce to a rolling boil.
Add potatoes and cook for 15 minutes. Add sausage and cook for 5 minutes more. Add corn and cook another 5 minutes. Stir in shrimp and cook until shrimp are pink, about 5 minutes. Drain immediately and serve.
Fun, easy serving ideas: Spread newspaper out on a table and spread food on the table. No plates or utensils necessary! Sprinkle Seasoning & Rub over the entire meal. Pour Bone Suckin' Mustard and Habanero directly on the table for dipping! The best, easy, meal EVER
Bring water, Bone Suckin' Seasoning Rub and Habanero Sauce to a rolling boil.
Add potatoes and cook for 15 minutes. Add sausage and cook for 5 minutes more. Add corn and cook another 5 minutes. Stir in shrimp and cook until shrimp are pink, about 5 minutes. Drain immediately and serve.
Fun, easy serving ideas: Spread newspaper out on a table and spread food on the table. No plates or utensils necessary! Sprinkle Seasoning & Rub over the entire meal. Pour Bone Suckin' Mustard and Habanero directly on the table for dipping! The best, easy, meal EVER
For this recipe, you'll need:
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