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Bone Suckin’ Beer Can Chicken

Rub a whole chicken with Bone Suckin' Seasoning & Rub Hot, Chicken, Cajun or Lemon Pepper and cook over a 1/2 can of beer on your grill until bird is 165° and ENJOY!

Cover a whole chicken with Bone Suckin’® Chicken Seasoning & Rub, then sit the chicken over a 1/2 can of beer on your grill and prepare to be delighted!

  • Author: Bone Suckin’ Sauce
  • Prep Time: 5 mins
  • Cook Time: 1 hour 15 mins
  • Total Time: 1 hour 20 mins
  • Yield: 24 1x

Scale

Ingredients

Instructions

  1. Preheat grill to medium high heat at about 375 degrees F.
  2. Rinse chicken and pat dry with paper towel.
  3. Coat chicken with Bone Suckin’ Chicken Seasoning.
  4. Pour 2 Tablespoons of Bone Suckin’ Chicken Seasoning in 1/2 can of beer, place on grill & sit chicken on it.
  5. Cook on indirect heat for about 1 hour & 15 minutes or until internal temp of chicken reaches 165°.
  6. Let cooked chicken rest for 8-10 minutes.
  7. Enjoy!

Rub a whole chicken with Bone Suckin' Seasoning & Rub Hot, Chicken, Cajun or Lemon Pepper and cook over a 1/2 can of beer on your grill until bird is 165° and ENJOY!

Cover a whole chicken with Bone Suckin’® Chicken Seasoning & Rub, then sit the chicken over a 1/2 can of beer on your grill and prepare to be delighted!

Buy Bone Suckin’ Chicken Seasoning & Rub>>

Buy Bone Suckin’ Cajun Seasoning & Rub>>

Buy Bone Suckin’ Hot Seasoning & Rub>>

Buy Bone Suckin’ Lemon Pepper Seasoning & Rub>>