Bone Suckin’® Dry Rub Ribs Recipe

Dry Rub Ribs rubbed with our Bone Suckin’® Seasoning & Rub. Easy, delicious recipe!
- Prep Time: 8 hours
- Cook Time: 4 hours
- Total Time: 12 hours
- Yield: 4
- Category: Entree
Ingredients
- Bone Suckin’® Seasoning and Rub, 3 oz.
- Baby Back Ribs, or Spareribs, 3 racks
Instructions
- Coat both sides of the ribs evenly with Bone Suckin’® Seasoning & Rub. Cover and marinate 4 to 8 hours in the refrigerator.
- Cook the ribs, in a covered dish, in the oven at 300˚ F for 3 hours. Uncover, sprinkle additional rub over the ribs and continue cooking food for an additional hour. Recipe serves 4. Enjoy!
Ribs rubbed with our Bone Suckin’® Seasoning & Rub. Easy, delicious recipe!