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Bone Suckin’® Easy 1, 2, 3 Chicken Casserole Recipe

How does moist flavorful chicken along with seasoned green beans and potatoes sound? Not as good as it tastes!

A new twist on Chicken, use Bone Suckin’® Steak Seasoning in this incredible Chicken Casserole.

  • Author: Bone Suckin’® Sauce
  • Prep Time: 15 mins
  • Cook Time: 1 hour 10 mins
  • Total Time: 1 hour 25 mins
  • Category: Entree, Casserole
  • Method: Oven Baked

Ingredients

  • Bone Suckin’® Steak Seasoning, 3 Tbsp.
  • Chicken Breast, boneless, skinless, 3, sliced in half
  • French cut green beans, 2 cans, drained
  • Red potatoes (or what you have available), cut in chunks/cubes
  • Butter, 1 ½ sticks, melted

Instructions

  1. In a 9” x 13” pan, place the ingredients in rows next to each other so that you have 3 long rows.
  2. First row, green beans
  3. Second (middle) row, chicken breasts
  4. Third row, potatoes
  5. Sprinkle Bone Suckin’® Steak Seasoning & Rub over all of the ingredients. Pour melted butter over all of the ingredients. Cover with aluminum foil. Bake at 350° F for 1 hour and 10 minutes.

BSS-chicken-potatoes-greenbeans

A new twist on Chicken, use Bone Suckin’® Steak Seasoning in this incredible Chicken Casserole.

Buy Bone Suckin’® Steak Seasoning & Rub >>