Bone Suckin’® Grilled Turkey Recipe

Bone Suckin’ Grilled Turkey Recipe

Perfect Grilled Turkey recipe for your holidays!

  • Author: Bone Suckin’® Sauce
  • Prep Time: 15 mins
  • Cook Time: 4 hours
  • Total Time: 4 hours 15 mins
  • Yield: 10
  • Category: Entree



  1. Preheat the grill to 350˚ F using half of the burners for indirect cooking.
  2. Remove the insides of turkey.
  3. Place the turkey on the grill away from the lit burners (indirect side).
  4. Cooking time is between 2 – 2 1/2 hours for 8-12 pound Turkey or 3 – 4 hours for 12-16 pound turkey. (Keep the grill closed and let it cook.)
  5. After 1 1/2 hours of cooking time coat the turkey with melted butter.
  6. During the last 20 minutes baste with Bone Suckin’® Sauce on each side, turning once. Coat the turkey generously.
  7. Let the turkey rest for 15-20 minutes after you take off the grill before carving.
  8. After carving, serve with Bone Suckin’® Sauce & Bone Suckin’® Mustard to dip in. Recipe serves 10. Enjoy!


Tip: Use Bone Suckin’® Mustard on your leftover turkey sandwiches! Incredible!


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