Bone Suckin’® Lemon-Dill Grilled Shrimp Recipe

Bone Suckin’ Lemon Dill Grilled Shrimp Recipe are a yummy treat for your tummy.

Lemon-Dill Grilled Shrimp is a light, flavorful grilled shrimp recipe

  • Author: Bone Suckin’® Sauce
  • Prep Time: 4 hours 5 mins
  • Cook Time: 6 mins
  • Total Time: 4 hours 11 mins
  • Yield: 2
  • Category: Entree


  • Bone Suckin’® Sauce, 1/4 cup
  • Shrimp, peeled and deveined, 1 lb.
  • Lemongrass Stalks or Bamboo Skewers, soaked in water, 4 to 5
  • Olive Oil, 2 Tbsp.
  • Lemon Juice, 1 Tbsp.
  • Dill, 1 tsp.
  • Fresh Ginger, 1 tsp., grated
  • Fresh Cilantro, 1 tsp., chopped


  1. In a medium bowl, whisk together the olive oil, dill, lemon juice, ginger and cilantro.
  2. Add the shrimp and stir. Marinate in the refrigerator for 4 hours before cooking the food.
  3. Preheat the grill to medium-high.
  4. Place the Shrimp onto the skewers and grill 3 minutes per side. After the shrimp has been grilled, baste with Bone Suckin’® Sauce. Serve hot or cold with salad or fresh vegetables. Recipe serves 2. Enjoy!


Bone Suckin’® Lemon Dill Grilled Shrimp RecipeA Light, flavorful grilled shrimp recipe!

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