Bone Suckin’® Mustard Guacamole Burger Recipe

A New twist on our Burgers, add Bone Suckin’ Mustard and our fresh Guacamole recipe including Bone Suckin’ Steak Seasoning & Rub.

  • Author: Bone Suckin’® Sauce
  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Total Time: 15 mins
  • Yield: 6 1x
  • Category: Entree



  • —–Burgers—–
  • Bone Suckin’ Steak Seasoning, 3 Tbsp.
  • Ground Beef (90/10), 1 ½ lb.
  • Ground Beef (80/20), 1 ½ lb.
  • Hamburger Buns, 6
  • Optional Toppings: Lettuce, Onions, Guacamole (see additional recipe), Bone Suckin’ Mustard
  • —–Guacamole—–
  • 2 Tbsp. Bone Suckin’ Steak Seasoning
  • 2 ripe chopped Avocados
  • 1 chopped Roma tomato
  • ¼ cup chopped red onions
  • 3 Tbsp. chopped Cilantro
  • 1 Tbsp. ground pepper
  • 4 Tbsp. Sour Cream


  1. Preheat an oiled grill to medium high.
  2. In a medium bowl, place the ground beef and add the Bone Suckin’ Steak Seasoning. With your hands, mix all of the ingredients together well and form hamburger patties.
  3. Place burgers on hot grill and do not touch them for 5 minutes. Turn burgers over with tongs and cook for additional 3 to 5 minutes. Serve on bun with desired toppings. Top with Bone Suckin’ Sauceor Bone Suckin’ Mustard! This is the perfect burger. Recipe yields 6 burgers.
  4. For guacamole: Mix all chopped ingredients in bowl. Sprinkle seasonings and add Sour Cream and mix together. Serve on burgers!


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