Bone Suckin’® Mustard Potato Salad Recipe
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A new and delicious twist on potato salad recipes and a must have at most picnics.
Recipe type: Side
Serves: 6

  • Bone Suckin’ Mustard, ½ cup
  • Red potatoes, 2 pounds
  • Eggs, 2 (optional)
  • Celery seed, 1 teaspoon
  • Salt and Pepper to taste

  1. Boil potatoes and eggs. After they are done, cut up potatoes, peel and chop eggs.
  2. Add all ingredients together in a bowl and mix well. Recipe serves 6.


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