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Bone Suckin’® Salmon Mustard Sauce

Bone Suckin’ Salmon Mustard Sauce Recipe is a tasty topping for your salmon or any fish or meat.

A delicious Salmon Mustard Sauce perfect on Bone Suckin’® Seasoned Salmon

  • Author: Bone Suckin’® Sauce
  • Prep Time: 5 mins
  • Cook Time: 5 mins
  • Total Time: 10 mins
  • Yield: 4
  • Category: Sauce

Ingredients

  • Bone Suckin’® Sweet/Spicy Mustard, 1 Tbsp.
  • Chardonnay Wine, about 1 Tbsp. (not too much or it will be soupy)
  • Lemon or Lime, 1/2, juiced
  • Mayonnaise, 2 Tbsp.
  • Paprika, 1 Tbsp.
  • Garlic Powder, 1 Tbsp.

Instructions

  1. Whisk well, cover and chill for 30 minutes.
  2. Bake the salmon in the oven at 400 degrees F for 13-16 minutes or until done.
  3. Spoon the sauce over Bone Suckin’® Seasoned Salmon.
  4. Serve with lemon slices. Recipe serves 4. Enjoy!

 

Bone Suckin’ Salmon Mustard Sauce Recipe  Try it on Bone Suckin’® Seasoned Salmon >>

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