Bone Suckin’ Sauce® Beef Jerky
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Add Bone Suckin’ Sauce® to thinly sliced beef and dehydrate it for a tasty and protein filled treat that is convenient to have on the go.
Recipe type: Snack


  1. Cut beef in 3 inch portions
  2. Cover meat with sauce and marinate overnight in the refrigerator.
  3. Preheat dehydrator to 160°.
  4. Place meat on dehydrator racks.
  5. Cook for 5 hours or until done.

Add Bone Suckin' Sauce® to thinly sliced beef before dehydrating it and you will have a yummy treat!Buy Bone Suckin’ Sauce®>>