Bone Suckin’® Spanish Rice and Shrimp Recipe

Bone Suckin’ Shrimp and Rice Recipe

This is a quick and easy recipe for cooking food.

  • Author: Bone Suckin’® Sauce
  • Cook Time: 25 mins
  • Total Time: 25 mins
  • Yield: 4
  • Category: Entree


  • Bone Suckin’ Big Chunk Salsa, 16 oz. jar
  • Shrimp, 1 lb., cooked, shelled, deveined and tails removed
  • Rice, 3 cups, cooked


  1. In a saucepan, heat salsa on medium-low. Add shrimp and rice to salsa and heat through. Recipe serves 4.


Bone Suckin’® Shrimp and Rice Recipe