Bone Suckin’® Three Cheese Pizza Recipe

Bone Suckin’ Three Cheese Pizza Recipe

This Three Cheese Pizza is an easy, cheesy pizza recipe!

  • Author: Bone Suckin’® Sauce
  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Total Time: 30 mins
  • Yield: 6
  • Category: Entree


  • Bone Suckin’® Chicken Seasoning & Rub, 2 Tbsp.
  • Pizza Dough, 1 ball,
  • Onion, 1 cup, thinly sliced
  • Olive Oil, 5 Tbsp.
  • Fresh Mozzarella Cheese, 10 oz., sliced ¼ in. thick rounds
  • Goat Cheese, 8 oz. crumbled
  • Parmesan, ½ cup, grated
  • Grape Tomatoes, ¼ cup, sliced in half
  • Fresh Basil, 1/8 cup, slivered (optional)


  1. Preheat the oven to 400˚ F.
  2. Place the dough on a floured surface and roll out about ¼ inch thick. Place rolled out dough on a baking sheet (10×15) or a pizza stone (16in.).
  3. In a skillet on medium high, heat 2 tablespoons of olive oil and toss in the onions with Bone Suckin’® Chicken Seasoning & Rub. Stir frequently and cook for 7 minutes or until onions are caramelized and dark brown in color. Set aside to cool 2 minutes.
  4. Place the mozzarella slices on dough, followed by crumbled goat cheese. Spread the caramelized onions over pizza. Add tomato halves and sprinkle the whole pizza with Parmesan cheese.
  5. Bake pizza for 10 minutes at 400˚, turn oven to broil and continue to bake for 5 additional minutes. Top with slivered bits of basil and serve. Recipe serves 6. Enjoy!


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