Bone Suckin’® Yaki Caramelized Onions
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Cook Time

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This onion recipe is a wonderful side to baked potatoes, salad recipes and steak recipes!
Recipe type: Side
Serves: 8

  • Bone Suckin’ Yaki Sauce, 1 Tbsp.
  • Yellow Onions, 4, cut in half and thinly sliced
  • Balsamic Vinegar, 1 tsp.
  • Butter, ½ stick
  • Salt and Pepper to taste

  1. Melt butter in a large skillet.
  2. Place onions in skillet and cook on medium high for 20 minutes, stirring occasionally.
  3. Stir in Bone Suckin’ Yaki Sauce and balsamic vinegar.
  4. Continue to cook for 10 more minutes. Recipe serves 8.


Bone Suckin’ Caramelized Onions Recipe  Buy Bone Suckin’ Yaki Sauce >>