Bone Suckin’® Steak Sauce, 11.75 oz Glass Bottle, For Steaks, Burgers, Meatloaf, Pork Chops & Chicken – Tangy, Savory, Light Smoke Flavor With Bits Of Onion & Garlic – Gluten Free, Non-GMO, Kosher

Description

Bone Suckin’_® Steak Sauce, Chophouse Style, 11.75 oz. Jar

“A good steak doesn’t need a lot to be great, just the right sauce!” The light, smoky flavor, combined with bits of onions, garlic, and the perfect blend of spices, makes this the perfect steak sauce. Bone Suckin’_® Steak Sauce, Chophouse Style, is great for Steaks, Burgers, Fries, Chicken, & More! Bone Suckin’® Steak Sauce will quickly become your favorite sauce!

Voted Top 5 Barbecue Sauces in Women’s Health Magazine

• CRAFTED FOR FLAVOR FANATICS: Enjoy the result of passion, hard work & love of food – Bone Suckin’ Steak Sauce blends the finest ingredients to create a sensational blend of flavors. Savory Steak Sauce includes: tomatoes, spices, salt, pepper, garlic & onion to create a taste sensation like no other.
• A GOOD STEAK DOESN’T NEED A LOT TO BE GREAT, Just The Right Sauce! The light, smoky flavor, combined with bits of onions, garlic, and the perfect blend of spices, will quickly make Bone Suckin’ Steak Sauce Chophouse Style your favorite steak sauce!
• GREAT FOR ALL KINDS OF DISHES: You can use our Chophouse Style Steak Sauce in lots of different recipes. It’s not just for steaks! Whether you’re grilling, marinating, or making stir-fries, our Chophouse Style Steak Sauce makes your food taste amazing. Use on all grades of beef like: Prime, Choice, Select and even Wagyu.
• PURE GOODNESS, NO COMPROMISES: Indulge guilt-free with Bone Suckin’ Sauce, Made in the USA with flavor crafted with your well-being in mind. Non-GMO, Gluten-Free, Kosher and has No High Fructose Corn Syrup – a wholesome choice for your culinary creations.
• EXPERIENCE AMAZING FLAVOR: Try Bone Suckin’ Steak Sauce and taste the bold tangy savory flavor with bits of onion & garlic. It’s perfect for beef, poultry, pork chops, seafood & so much more. Take your meals to the next level with our Steak Sauce today!

Great On All Steak Cuts Including: Bone in Ribeyes, Boneless Ribeyes, Roasts, Steak Tips, Hanger Steak, Skirt Steak, Tri-tip, Prime Rib, NY Strip, Meatloaf, Tomahawk, Sirloin, Filet, Delmonico, Flank, Flat Iron, Cowboy Ribeye, T-bone, Ranch, Chuck, Hamburger, Veggie Burger, Turkey Burgers, Lamb Burger, Rib Steak, Porterhouse, Tenderloin and even Chateaubriand. It’s perfect for all kinds of steaks, from thick to thin, and it’s not just for steaks; you can use it for marinating and cooking other dishes too.

NON GMO, GLUTEN FREE, FAT FREE, NO HIGH FRUCTOSE CORN SYRUP, KOSHER, PAREVE, NUT FREE, DAIRY FREE, NO MSG, 3RD PARTY VERIFIED, GLASS BOTTLES

Bone Suckin’_® 4 Step Steaks

Ingredients:

• Bone Suckin’_®Steak Sauce, Chophouse Style 
• Steaks, 4, Ribeyes or your choice

Instructions:

1. Lightly pepper the steaks on both sides 30 minutes before grilling & let stand at room temperature.
2. Prepare grill with direct & indirect cooking area.
3. Sear steaks over direct heat & then move them to indirect heat to finish.
4. Remove steaks, salt both sides & let rest 5 minutes.  Add Bone Suckin’_® Steak Sauce, Chophouse Style on the top or on the side.

Bone Suckin’® Reverse Sear Steak

Ingredients:

• Bone Suckin’_® Steak Sauce Chophouse Style
• Bone Suckin’_® Steak Seasoning & Rub
• Steaks, 4, Ribeyes (the thicker the better) or your choice

Instructions:

1. Preheat oven to 275 degrees F, season steaks with Bone Suckin’_® Steak Seasoning & Rub and then put steaks on a foil wrapped cookie sheet and place in oven.
2. Cook to internal temp of 125 degrees F. Take them out and rest them for 15 minutes.
3. While steaks are resting, heat a cast iron skillet (or grill if using one) to as hot as you can get it. Sear the steaks for about 1 minute per side.
4. Add Bone Suckin’_® Steak Sauce, Chophouse Style on the top or on the side.

Enjoy!