Bone Suckin’® Steak Seasoning & Rub, 5.8 oz.

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Bone Suckin’® Steak Seasoning & Rub, 5.8 oz.

Bone Suckin’® Steak Seasoning & Rub 5.8 oz. Jar 

“Good Grilling recipes come from backyard cookouts with good friends.” This was the inspiration for our new Bone Suckin’® Steak Seasoning & Rub. Our unique blend of spices and herbs will make the most savory steaks you’ve ever had!” “Turn your home into a steak house tonight.”

NON GMO PROJECT VERIFIED, GLUTEN FREE, FAT FREE, KOSHER, PAREVE, NO MSG

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Description

Bone Suckin’® Steak Seasoning & Rub, 5.8 oz. Jar 

Turning your home into a “Steak House Tonight” is super easy – Rub Bone Suckin’® Steak Seasoning & Rub on steaks, place steaks on grill and enjoy the compliments! Versatile enough to be used on just about anything – Try it on Potatoes! Good Grilling recipes come from backyard cookouts with good friends.” This was the inspiration for our Bone Suckin’® Steak Seasoning & Rub. Our unique blend of spices and herbs will make the most savory steaks you’ve ever had! 

NON GMO PROJECT VERIFIED, GLUTEN FREE, FAT FREE, KOSHER, PAREVE, NO MSG

 

4 Step Bone Suckin’® Steaks

Ingredients:

  • Rub Bone Suckin’® Steak Seasoning & Rub
  • Steaks, 4, Ribeyes or your choice

Instructions:

  1. Rub steaks on both sides with Bone Suckin’® Steak Seasoning & Rub 30-45 minutes before grilling. Allow to stand at room temperature.
  2. Preheat the grill with direct and indirect cooking areas.
  3. Sear the steaks over direct heat, then move to indirect heat to finish.
  4. Remove and let rest for 5 minutes. Enjoy!

 

Bone Suckin’ Sauce® Avocado Bacon Hamburger

Only the best hamburger recipe of all time ! Bone Suckin’® Steak Rub, Avocado and Bacon … Yum !

Ingredients:

  • Bone Suckin’® Steak Seasoning & Rub , 3 Tbsp.
  • Ground Beef 3 lbs.
  • Hamburger Buns, 6
  • Toppings: Bone Suckin’ Sauce®, Avocado, Bacon
  • Optional Toppings: Lettuce, Onions, Tomato Slices

Instructions:

  1. Preheat the grill to medium.
  2. In a medium bowl, mix the ground beef and Bone Suckin’® Steak Seasoning & Rub.
  3. Form the hamburger patties.
  4. Place the burgers on the hot grill and do not touch them for 5 minutes.
  5. Turn the burgers over with tongs and cook for additional 3 to 5 minutes or until done.
  6. Serve on a bun with desired toppings.

Enjoy!

Sprinkle additional Bone Suckin’® Steak Seasoning & Rub on top of avocados. This is the perfect hamburger !

Recipe yields 6 Hamburgers.

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Nutrition Facts

18-1

Always refer to the actual package for the most complete and accurate information.

Ingredients

Coarse Salt, Dehydrated Onion & Garlic, Spices & Smoked Paprika 18-1

Always refer to the actual package for the most complete and accurate information.