Bone Suckin’ Sauce ®, Thicker Style, 150 oz. Jug.
Love the flavor of Bone Suckin’ Sauce®, but want something that will really stick to your ribs? We are pleased to offer our Thicker Style in a 150 oz. jug. Gluten free Bone Suckin’ Sauces ® are the ONLY barbecue sauces rated #1 by Newsweek, Food & Wine and many others. Rated “5 out of 5” by BBQ Sauce Reviews
Bone Suckin’ Sauce ®, Thicker Style, 150 oz. Jug.
This is a tangy, sweet, tomato based BBQ sauce, sweetened with honey & molasses. A thicker version of our original Bone Suckin’ Sauce®.
Non-GMO, Gluten Free, Fat Free, No High Fructose Corn Syrup, Kosher, Pareve.
Bone Suckin’ Sauce®, 1 cup
1 Chicken, quartered
Preheat oven to 350 degrees. Pour sauce over chicken. Cover and bake 45 minutes. Uncover and bake 30 more minutes or until done.
Bone Suckin’ Sauce®, 1 Jar, 16 oz.
Baby Back Pork Ribs, 5 lbs.
Preheat oven to 300 degrees. Put ribs in shallow pan and baste with sauce. Cover ribs with foil. Bake 3 hours. Uncover, baste with Sauce. Raise temperature to 350 degrees. Bake 30 minutes uncovered. (Bone Suckin’® OJ Ribs Recipe at BoneSuckin.com)
18-1
Always refer to the actual package for the most complete and accurate information.
Tomato Puree (Tomato Paste, Water), Honey, Apple Cider Vinegar, Molasses, Organic Yellow Mustard (Water, Organic Vinegar, Organic Mustard Seed, Salt, Organic Turmeric, Organic Paprika), Salt, Prepared Horseradish (Horseradish, Water, Organic White Distilled Vinegar, Salt), Dried Onion, Lemon Juice Concentrate, Xanthan Gum, Dried Garlic, Spices, Natural Smoke Flavor, Paprika, Red Pepper. 18-1
Always refer to the actual package for the most complete and accurate information.
