Bone Suckin’_® Steak Seasoning & Rub, 26 oz.

Description

Bone Suckin’_® Steak Seasoning & Rub, 26 oz. Jar

Turning your home into a “Steak House Tonight” is super easy – Rub Bone Suckin’_® Steak Seasoning & Rub on steaks, place steaks on grill and enjoy the compliments! Versatile enough to be used on just about anything – Try it on Potatoes! Good Grilling recipes come from backyard cookouts with good friends.” This was the inspiration for our Bone Suckin’ ® Steak Seasoning & Rub. Our unique blend of spices and herbs will make the most savory steaks you’ve ever had! 

NON GMO PROJECT VERIFIED, GLUTEN FREE, FAT FREE, KOSHER, PAREVE, NO MSG

4 Step Bone Suckin’® Steaks

Ingredients:

• Rub Bone Suckin’_® Steak Seasoning & Rub
• Steaks, 4, Ribeyes or your choice

Instructions:

1. Rub steaks on both sides with Bone Suckin’ _® Steak Seasoning & Rub 30-45 minutes before grilling. Allow to stand at room temperature.
2. Preheat the grill with direct and indirect cooking areas.
3. Sear the steaks over direct heat, then move to indirect heat to finish.
4. Remove and let rest for 5 minutes. Enjoy!

 

Bone Suckin’ Sauce _® Avocado Bacon Hamburger 

Only the best hamburger recipe of all time! Bone Suckin’ _®  Steak Seasoning, Avocado and Bacon … Yum!

Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Serves: 6 Hamburgers

 

Ingredients:

• Bone Suckin’_® Steak Seasoning & Rub, 3 Tbsp.
• Ground Beef 3 lbs.
• Hamburger Buns, 6
• Toppings: Bone Suckin’ Sauce _®, Avocado, Bacon
• Optional Toppings: Lettuce, Onions, Tomato Slices

Instructions:

1. Preheat grill to medium.
2. In a medium bowl, mix ground beef and Bone Suckin’_® Steak Seasoning & Rub.
3. Form hamburger patties.
4. Place burgers on hot grill and do not touch them for 5 minutes.
5. Turn burgers over with tongs and cook for additional 3 to 5 minutes or until done.
6. Serve on bun with desired toppings.

Sprinkle additional Bone Suckin’ _® Steak Seasoning & Rub on top of avocados. This is the perfect hamburger!

Recipe yields 6 Hamburgers

Enjoy!